Promote Indian Products to International Market/Standards
International & Domestic Customer Coordination, Business Lead Management, 3rd Party Manufacturing & Sourcing, Expert in Handmade Sun-dried Food Ingredients. Export & Import Trade.
Product
Processed Food: Pickles - Spice/Oil/Vinegar/Brine, Pappadums, Vadams, Rice Sevai, Coconut Milk Powder, Desiccated Coconut Powder.
Grocery: Blackgram (Urad) Flour, Rice Flour, Rice Grits, Spices Powders - Red Chilli, Turmeric, Asafoetida, Pepper, Cumin, Coriander & Masala Mix.
Develop Indian Industries/Standards to International Standards
Independent Opinion on Corporate Techno-Commercial Excellence, Management System Development to achieve International Standards including Retailer’s Standards (EU/UK/US Retailers, Walmart, Tesco, M&S, Sainsbury's, ASDA, Morrisons, Co-operative Group and Waitrose), Interpersonal Skill and Technical Trainings. Participate in International, National & Regional Standards and Specification Development. To conduct Retailer audits, Vendor audits and assure by VBV (Verified by Viji Babu) Trust mark for Authentic Indian Make.
Industries
Processed Food Industries: Pickles - Spice/Oil/Vinegar/Brine, Pappadums, Vadams, Rice Sevai, Coconut Powder, Keer Mix, Gulabjamoon Mix, Water.
Milling Grocery: Blackgram, Rice, Spices Powders - Red Chilli, Turmeric, Asafotida, Pepper, Cumin, Coriander & Masala Mix.
Food Retailing: Fruits & Vegetables.
Hospitality: Food Catering, Canteens, Labour Camps.
Allied Services: Pest Control, Laundry, Warehousing, Testing Laboratory, Product & Process Development Consultancy & FSMS Standards Certification.
Standards & Practices
ISO 9001: 2008/2015 – Quality Management System
ISO 14001: 2004 – Environmental Management System
ISO 27001: 2005 – Information Security Management System
OHSAS 18001: 2007 – Occupational Health & Safety Management System
ISO 22301:2012 - Societal Security – Business Continuity Management System
Global Food Safety Initiative Guidelines – HACCP, BRC Foods, FSSC 22000, SQF, IFS, GobalGAP.
Ethical Trading Initiative Guidelines – SA 8000, SEDEX
Vegan Food Certification
Organic Food Certification
Best Industrial Practices - 5S, KAIZEN, MUDA, JIT,
